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Kaju katli rock sugar

Kaju Katli (Kaju Barfi) - Rock Sugar, Without Varakh & Khoya

This special kaju katli is crafted with pure cashews, pistachios, and natural rock sugar for a perfectly balanced meetha taste. Free from warakh and mawa, it’s light, smooth, and melts in your mouth – a delightful treat to share with family and friends.

Sale price  Rs. 499.00 Regular price  Rs. 549.00 (Price incl. of all taxes)
Weight

USP

Made with pure cashews, pistachio garnish, and natural rock sugar. Low in calories yet rich in taste

Descriptions

Discover Sweetveda’s authentic Kaju Katli – a delightful twist on the classic Indian mithai. Crafted with cashews, gently garnished with pistachios, and balanced with natural rock sugar, it offers a light sweetness and lower calorie profile compared to regular kaju barfi.

Using only pure, simple ingredients and avoiding warakh or mawa, our sweet stands out for its purity and rich taste. Whether you’re celebrating a festival, observing a fasting day, or simply craving a sweet bite, this mithai is the perfect choice.

Ingredients

  • Cashew
  • Rock Sugar - Khada Sakar
  • Pistachio (Garnishing)
  • A2 Cow Ghee (Garnishing)

Best For

A pure, premium kaju sweet for those who prefer clean, traditional mithai.

  • Kaju lovers who want authentic melt-in-mouth Kaju Katli
  • Festive gifting – Diwali, Rakhi, weddings & corporate gifts
  • Kids & elderly – soft texture and no harsh preservatives
  • Rock-sugar-conscious buyers who prefer Mishri over refined sugar
  • Daily sweet cravings — balanced, clean, premium ingredients
  • Celebrations & pooja offerings

📌 Not suitable for diabetics due to rock sugar content.

Allergen Information

We maintain strict transparency for safe consumption.

  • Contains Tree Nuts: Cashews, Pistachios
  • Contains Milk: A2 Desi Cow Ghee
  • Sweetened with Rock Sugar only
  • Gluten-free
  • Suitable for vegetarians
  • Not suitable for individuals with nut allergies

Usage Instruction

How to enjoy SweetVeda Kaju Katli:

  • Ideal serving size: 1–2 pieces
  • Serve at room temperature for melt-in-mouth texture
  • Perfect for festivals, puja prasad & gifting
  • Pairs well with tea, milk, or dry fruit platters
  • Store in a cool, dry place
  • Refrigerate in summer to maintain softness and shape
  • Let it rest at room temp for 5 minutes before eating

Storage Guide

Store your box in a cool, dry spot away from humidity and direct sunlight to prevent spoilage.

Maintain an ideal room temperature of 25-28°C for optimal freshness – no refrigeration needed, as it can alter texture.

Shelf Life: 15 days from the manufacturing date when stored correctly.

Delivery Information

We ensure your Kaju Katli arrives fresh, intact, and beautifully packed.

  • Mumbai: 2–3 days
  • Ahmedabad, Vadodara and major cities of Gujarat: 1–2 days
  • Pune: 2–4 days
  • All other major Indian cities: 5–7 days
  • Ships in temperature-protected, food-safe packaging
  • Store immediately in a cool, dry place upon receiving
  • Refrigerate during hot weather

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Frequently Asked Questions

Our Kaju Katli is made using rock sugar (misri) instead of refined sugar, giving it a lighter and more natural sweetness. With 100% premium cashews, A2 desi ghee, and pistachio garnish, it is a cleaner and more wholesome sweet compared to mass-produced sugary barfis.
No. It contains only cashews, rock sugar, A2 desi ghee, and pistachios. There are no artificial flavors, colors, or preservatives, making it a pure, traditional-style mithai.
Our Kaju Katli is known for its smooth, melt-in-mouth texture, achieved by slow-cooking cashew paste with misri. The A2 ghee adds richness while keeping the katli soft and delicate.
The sweetness is light and balanced, thanks to the use of rock sugar. It’s perfect for people who prefer less-sweet mithai but still want premium quality.
Shelf life: 14 days from manufacturing. We do not recommend refrigeration, as it can change the texture of cashew-based sweets. Store it in a cool, dry place and always keep it airtight.
Yes. Made with clean, natural ingredients — cashews, misri, A2 ghee, and pistachios — it is suitable for all age groups. The soft texture makes it easy to enjoy even for elders and kids.
Rock sugar is traditionally considered purer and gentler than refined sugar. It gives the katli a softer sweetness, enhances the melt-in-mouth experience, and aligns with consumers looking for premium and healthier sweet options.
Yes, but only a small amount of A2 desi ghee, used for richness and aroma. There is no milk powder, no khoya, and no condensed milk.
Absolutely. The combination of premium cashews, A2 ghee, rock sugar, and pistachio garnish makes it an excellent choice for Diwali, Rakhi, New Year, corporate gifting, and family celebrations.
We use top-grade cashews, natural rock sugar, and A2 desi ghee, with no fillers or shortcuts. The attention to purity and craftsmanship creates a luxurious, melt-in-mouth Kaju Katli that stands out from regular sugar-heavy or essence-based barfis.

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