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Kaju Katli (Kaju Barfi) - Rock Sugar, Without Varakh & Khoya
Sale price
Rs. 499.00
Regular price
Rs. 549.00
(Price incl. of all taxes)
USP
Descriptions
Discover Sweetveda’s authentic Kaju Katli – a delightful twist on the classic Indian mithai. Crafted with cashews, gently garnished with pistachios, and balanced with natural rock sugar, it offers a light sweetness and lower calorie profile compared to regular kaju barfi.
Using only pure, simple ingredients and avoiding warakh or mawa, our sweet stands out for its purity and rich taste. Whether you’re celebrating a festival, observing a fasting day, or simply craving a sweet bite, this mithai is the perfect choice.
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Frequently Asked Questions
Our Kaju Katli is made using rock sugar (misri) instead of refined sugar, giving it a lighter and more natural sweetness. With 100% premium cashews, A2 desi ghee, and pistachio garnish, it is a cleaner and more wholesome sweet compared to mass-produced sugary barfis.
No. It contains only cashews, rock sugar, A2 desi ghee, and pistachios.
There are no artificial flavors, colors, or preservatives, making it a pure, traditional-style mithai.
Our Kaju Katli is known for its smooth, melt-in-mouth texture, achieved by slow-cooking cashew paste with misri. The A2 ghee adds richness while keeping the katli soft and delicate.
The sweetness is light and balanced, thanks to the use of rock sugar. It’s perfect for people who prefer less-sweet mithai but still want premium quality.
Shelf life: 14 days from manufacturing.
We do not recommend refrigeration, as it can change the texture of cashew-based sweets. Store it in a cool, dry place and always keep it airtight.
Yes. Made with clean, natural ingredients — cashews, misri, A2 ghee, and pistachios — it is suitable for all age groups. The soft texture makes it easy to enjoy even for elders and kids.
Rock sugar is traditionally considered purer and gentler than refined sugar. It gives the katli a softer sweetness, enhances the melt-in-mouth experience, and aligns with consumers looking for premium and healthier sweet options.
Yes, but only a small amount of A2 desi ghee, used for richness and aroma.
There is no milk powder, no khoya, and no condensed milk.
Absolutely. The combination of premium cashews, A2 ghee, rock sugar, and pistachio garnish makes it an excellent choice for Diwali, Rakhi, New Year, corporate gifting, and family celebrations.
We use top-grade cashews, natural rock sugar, and A2 desi ghee, with no fillers or shortcuts. The attention to purity and craftsmanship creates a luxurious, melt-in-mouth Kaju Katli that stands out from regular sugar-heavy or essence-based barfis.
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